View Measure
| Name | Manufacturing date of food items and expiry date should be clearly mentioned |
|---|---|
| Description | Rule 16. Manufacturing date of food items and expiry date should be clearly mentioned |
| Comments | NOTE: The measure presented is based on an Act currently under consideration. The information presented is solely for guidance purposes and does not constitute an official requirement. TEPC will update this information as and when appropriate |
| Validity From | 04-10-2016 |
| Validity To | 31-12-2026 |
| Reference | |
| Technical Code | |
| Agency | Ministry of Industry |
| Created Date | 2016-10-18 13:35:43 |
| Updated Date | 2016-12-06 13:51:06 |
| Status | Active |
| Measure Type | Labelling Requirement |
| Legal/Regulation | Food Packaging and Labelling Regulation, 2073 |
| Un Code |
Procedures
Displaying 1-1 of 1 result(s).
| Procedure Name | Description | Category | View Procedure Detail with Relevant Forms |
|---|---|---|---|
| About mentioning manufacturing date of food items and expiry date | Procedure | View |
This measure applies to commodity/s
Displaying 121-130 of 162 result(s).
| HS Code | Description |
|---|---|
| 20089910 | Fruit Pulp |
| 20089990 | Ginger preserved in syrup, Longans preserved in syrup, Lychees preserved in syrup, Mangoes preserved in syrup, in airtight containers, Mangoes preserved in syrup, not in airtight containers, Rambutyf]s preserved in syrup, in airtight containers, Rambutyf] |
| 20091100 | Juice, orange, frozen |
| 20091200 | Juice, orange, not frozen, of a Brix value not exceeding 20 |
| 20091900 | Juice, orange, other |
| 20092100 | Juice, grapefruit (including pomelo), of a Brix value not exceeding 20 |
| 20092900 | Juice, grapefruit (including pomelo), of a Brix value exceeding 20 |
| 20093100 | Juice, lemon, of a Brix value not exceeding 20, Juice, lime, of a Brix value not exceeding 20 |
| 20093900 | Juice, lemon, of a Brix value exceeding 20, Juice, lime, of a Brix value exceeding 20 |
| 20094100 | Juice, pineapple, of a Brix value not exceeding 20 |
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